Nyonya Food

One of the cuisines you should try out when you are in Malaysia. This one is at the 2nd floor of Central Market, Kuala Lumpur. Don't ask me about the vege's name. I was told but forgot. The gravy one is Assam fish with bronjol and lady's finger (you call okura I am sure.).

       

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Filed under  //   Asian food   Malaysian   Nyonya  

Comments (1)

Sep 17, 2009
Shahrill Ramli said...
authentic delicacies this...

=(

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Enjoying my weekends with 3 kids. It means lots of energy needed; you got to go to the park when it's sunny, bring them to the pool when it's hot, carry them heading to the toilet when they say chi-chi (pee!), make sure that there is enough food/fruits/sweets at tea time. When everyone is tired, then you make sure you got enough nap with them. When wake up, hey world, dinner is ready!